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How to make Jackfruit taste good?

I've tried Jackfruit for the first time today,it's meant to be a good substitute for meat,but I really didn't like it.

I used it in a mushroom based stirfry and flavoured it with Vegetarian chicken flavoured stock powder,plus soy sauce to see if it would taste any better,it didn't! it was nearly tasteless but had a bit of a sharp ,vinegar tang to it.
Any suggestions welcome